Sustainable Cooking Class

21st April
17:00 - 20:00
Erasmus Student Network Malta
Students House University of Malta L-Imsida, Msida MSD 2080, Malta
This event is for ESN and University students. Friends of the Earth Malta together with Healthylicious and ESN Malta will be hosting an ONLINE Sustainable Cooking Workshop on Wednesday 21 April from 17:00-20:00 for all ESN Members and youth. The workshop will be held using Zoom. Say goodbye to microwave dinners and learn how to cook with fresh seasonal, local and homegrown ingredients. You will be trying delicious Vegetarian recipes that are both good for our health and also the planet. Chef Stefania prepares delicious recipes to feature mainly local & seasonal ingredients and those coming from close by. This is a vegetarian workshop but Stefania will be offering vegan alternatives. On the day we will be cooking: 1. Pea / Broad Bean & Mint Risotto (vegetarian and GF) 2. Strawberry Cheesecake (vegan and GF) Ingredient packs will be prepared for all participants and these will need to be picked up by participants a day or 2 before the event, from the ESN office at the University of Malta. To join the event you need to register here: https://foemalta.org/event/solidaritycooking/ Limited spaces are available!
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Online / Virtual events